Spinach and Goat Cheese Pizza

Man, aren't you glad it's not another soup recipe?

Here's a quick and easy pizza recipe that can be thrown together in no time. And it's TASTY too!

INGREDIENTS

14-oz Pillsbury pizza crust
1/2 cup freshly grated parmesan cheese
6-oz bag of fresh baby spinach
3 plum tomatoes, chopped
4-oz goat cheese, crumbled
DIRECTIONS
Pre-heat the oven to 400. Spread the dough on a baking sheet and sprinkle with olive oil and the parmesan. Bake for 8 minutes.

Toss the spinach with olive oil. Top the crust with the spinach, tomatoes, and goat cheese. Drizzle the pizza with more olive oil and bake for 15 minutes more.
VERDICT

Oh, yum! This was perfect, and tasted similar to our grilled pizza we did so much of this summer. And believe it or not, the two of us finished off the entire baking sheet.